with smoked salmon and poached eggs
Homemade granola with forced rhubarb and gin compote
Japanese omelette infused with ponzu and served with slow poached salmon, enoki mushrooms, daikon and sesame salmon tartare
Dehydrated blueberry powder muffins with bay leaf ice-cream, blurberries and herbs
Greek yoghurt baked with preserved lemons and confit garlic and served with poached eggs and cayenne & sumac butter
Crab cakes, poached eggs, muffins and hollandaise with a chunky mango chutney
chargrilled chorizo with sweet potatoes, yellow courgettes, red pepper puree, an "hour long" egg and paprika.
48 hour, home salted brisket with a beetroot and turnip hash, homemade cucumber pickles, an "hour long" egg and cured egg yolk for extra egginess!
bourbon marinated pork chop with bbq beans, spinach and red pepper.
with Powter's Newmarket sausage meat, homemade tomato sauce and a hollandaise slice.
with a spiced tomato chutney and scallop crisps
with grilled figs, caramelised cherries, plum compote and maple syrup creme fraiche. One for the sweet tooth!
with a spiced tomato chutney
chorizo with wilted spinach, sweet potatoes and red pepper puree.
with cherry tomatoes and red onion
Some people just don't like eggs
baked egg, bacon and gruyere gougers with cinnamon baked beans.
crab cake eggs benedict with a chunky mango chutney.